Chef's Specials

Starters


Cozze Marinara £5.45
Delicious fresh mussels in white wine and cream sauce

Seafood Salad £5.45
Mixed seafood, prawns, calamari and octopi cooked and topped with vinaigrette.

Crispy Whitebait £5.45
Breaded and deep fried.

Main Courses


Salmon Steak £11.95
Grilled or in a rich white wine sauce.

Whole Sea bass £14.50
Branzino served grilled or with
sage sauce.

Tuna Steak £12.50
Trancio di tonno fresco alla marinara in white wine, tomato, olives, basil and origano.

Pollo Funghetto £11.95
Breast of chicken in a rich & creamy mushroom sauce.

Lamb Rosmarino £14.50
Lamb steak cooked in a delicious rosemary sauce.

Pasta Dishes


Penne Arrabbiata £7.95
Penne served with spicy tomato sauce.

Linguine al Pesto £8.45
A tasty vegetarian pasta dish with basil, olive oil, pine-nut & pecorino.

Penne Tre. Colori £10.95
Pasta cooked with strips of chicken breast, tomato and vegetables.

Buon Appetito!

 

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